My wife and I were just looking for a safe, effective way to help our sons’ “un-curable” health challenge, but we’ve learned some amazing tidbits and facts along the way. I hope you will feel like you’ve learned something helpful via this article about “subtle and typically unknown”, yet absolutely profound, nutrient deficiencies all around us.Did you know that USDA scientific studies show that in 1951, an adult women could consume just 2 peaches and receive the current RDA of vitamin A, yet today, that women would have to consume over 50 peaches to receive the same amount of vitamin A? (USDA Study results noted in Pediatrics Journal, 1998, 133(5): 593-600.)Actually USDA nutrient charts show an average of greater than 25% nutrient losses for all fruits and vegetables. Even the broccoli in the grocery store that you think is chocked full of excellent nutrients for you and your family has about 40% less nutrients than broccoli grown organically and on mineral rich soil of just a few decades ago.These kinds of nutrient deficiencies in both vitamin and mineral content have been noted in many studies and, because of this the USDA has now changed their 5-7 servings of FRESH […]

Full Article At: KnowHow-Now.com Articles

Bookmark to: